Monday, November 12, 2012

Lei Garden Restaurant @ Tsim Sha Tsui

Booked a table for lunch to try out the famous 5-layer roast pork.



Very tiny portion of very exquisite taste of 5 layer roast pork serve with a form of mustard sauce. Skin is crispy, and the meat almost melts in your mouth



Nice har gow with big pieces of prawn inside. Delicious.



The loh mai kai is also nice in the lotus wrap.



Lau Sa Bao has sweet and creamy interior



Char Siew Bao has nice sliced char siew inside



Ham Sui Kok has very little filling and make the bite lacking despite crispy shell.



Siew Ma with big chunky prawn this is very tasty



Prawn Chee Cheong Fun is great skin and filling, pair with the fragrance of soya sos.

Good service, good food, really worth the Michelin star.

B-2, Houston Centre, Mody Road, Tsimshatsui East, Kowloon, Hong Kong, China 852-27221636

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