Monday, December 13, 2010

Restoran Loi Fatt Cheras

This is old restoran serving village dishes. There are two side by side, other ppl all blog the "New Loi Fatt" on the left, I go to the ori one on the right (if u stand facing the entrance. On a Saturday night, the new one was empty, and the old one was full.

Loi Fatt is popular, on the wall can see film star photo, most famous I saw was i think Alan Tam. Anyway, on with the food.

This is Hakka Char Yuk (pork) in claypot. Not authentic Hakka,
taste is o-k oni.


Steamed Patin. Well, can't go wrong here.


Fried Spring Roll (Chun Kuen). Nice, most tai-chow wont bother to do it nowadays.


Jiu Pai Tau Foo. With seng gua, its a nice dish although I cannot figure out what sause it is.


This is Big Head Prawn, cooked 2 styles. The head is used to cook steamed, and this taste delicious.


The body is halved to do Dry Fried style. Also flavourful and tasty!


Total above about 200+ liao, cos the prawn is not cheap (although cheaper than other tai chow) and got steam fish. This is an old favourite, I will sure return again one.

The address say 168 , Batu 9 Cheras. I think its more of Jalan 7 off Jalan Taman Suntex (off Cheras-Kajang Highway) according to google maps.
GPS Coord roughly N 3 4.177', E 101 46.277'.

2 comments:

  1. One more nice food here is the Claypot "Shui Yu Kuan"瓦煲水鱼裙....sure you like it!!

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